Beverage+ Equipment Solutions

When your production line is down, every minute counts.

At Monodam Consulting, we specialize in keeping wineries, breweries, and processing facilities running smoothly—with expert equipment design, installation, troubleshooting, and repair.

With over 30 years of experience, we specialize in keeping your operations running smoothly. Whether it’s maintaining day-to-day performance, getting you back up quickly when things go down, or planning, designing, and installing new processes or equipment — we’ve got you covered.

Equipment Troubleshooting & Repair

When equipment fails, production can come to a standstill — and waiting days or weeks for factory technicians isn’t always an option. That’s where we step in. We troubleshoot, repair, and restore systems of all sizes — from small diaphragm pumps to PLC-controlled sytems — getting you back to production fast. We’ll even coordinate with your regular electrician, plumber, or other contractors to keep the process seamless.

Expertise includes:

Electrical Systems
Switches, connectors, single and three-phase circuits, from 5 VDC to 480 VAC and everything in between

Hydraulics & Pneumatics
HPUs, cylinders, valves, and complete systems

Controls & Automation
PLCs, analog and digital controls, sensors, networking, displays, HMIs, and GUIs

Fittings & Plumbing
Pipe fittings to sanitary/tri-clamp and up to 60ksi high-pressure connections

Chillers & Heaters
Temperature control is critical, from fermentation to aging.

Cryogenics
Vacuum-jacketed LN2 systems, cold traps, heat exchangers, and other low-temperature applications.

Pumps & Compressors
From small peristaltic pumps to large vertical wet-pit units

When something goes wrong, you don’t need to wait—you need results. We bring the tools, experience, and creative problem-solving to get you back up and running fast.

Process Equipment

Your operation relies on equipment that performs flawlessly, day after day — and we make that happen. Whether you’re dealing with equipment issues, expanding production, upgrading outdated systems, or integrating new technology, our Beverage+ Equipment Solutions division does the engineering so you can focus on what you do best: creating exceptional products.

Capabilities include:

  • System layout and design for wineries, breweries, and commercial facilities

  • Pumps, chillers, tanks, and automation systems

  • Temperature control, pressure, and flow systems

  • Turnkey support—from initial design to final startup and operator training